Building food systems resilience in the West African Sahel


By Harun Cicek, Lauren Dietermann and Miguel de Porras from FiBL The West African Sahel is at the frontline

GFAR: From Forgotten Foods to Foods of the Future

Thur 18 Nov, 2021

Time: 1800 - 2000 hrs CET

​Join via Zoom:

Meeting ID: 985 5969 5490
Passcode: 77670384

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Farmers and data governance in digital agriculture: a webinar of the Collective Action on Inclusive Digital Transformation of Agriculture


What happens with the data generated by digital technologies used on the farm?

Trees for the SDGs: Woody perennials building resilience in urban and rural landscapes


By Ayyanadar Arunachalam, ICAR-Central Agroforestry Research Institute, Jhansi, Uttar Pradesh Plants are an important

Addressing social norms to help women access agricultural technologies


By Bethel Terefe, Gender Coordinator, CABI, and Frances Williams, Global Monitoring and Evaluation Manager, CABI Wome

No pausing for the pandemic – e-Mentoring for inclusive, equitable agriculture


Blog post by Cathy Reade, Director of Outreach, Crawford Fund The arrival of the COVID-19 pandemic, and the cessation

Our forgotten wild foods


Rekindling interest in wild and non-cultivated edible plants can have positive nutrition, health, and conservation ou