After steadily declining for over a decade, global hunger appears to be on the rise once more, with…
TAPipedia has just released a new Trainer's Manual on Facilitating Capacity Needs Assessment. This…
Natural resources and biodiversity, economic, social and environmental sustainability, innovation…
GFAR participates in coordination with FAO in the GODAN Action project funded by DFID, with a…
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Last week the African Green Revolution Forum (AGRF) was held in Abidjan, hosted by H.E. Alassane…
In order to keep up with the challenges of ensuring nutrition for growing populations, the need for…
GFAR participates in coordination with FAO in the GODAN Action project funded by DFID.
Among the…
GFAR and Partners take Collective Action on Transformational Learning & Student Leadership…
Nouhoun Tigana waves a skinny pigeon away from the chicken coop he is guarding. He doesn’t know for…
On the 2017 International Day of the World’s Indigenous Peoples, the United Nations is celebrating…
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Dubai, UAE, 3 August 2017 ― The International Center for Biosaline Agriculture (ICBA) has been…
Faced with the salient development issues in developing countries, agricultural research for…
The International Institute of Tropical Agriculture (IITA), which is turning 50 this year, has…
IFAD’s Annual Report and Highlights for 2016 have just been published. People from across the…
On Agriculture and Food Day, an event hosted by the International Agri-food Network (IAFN) in the…
5 July 2017 – GFAR Secretariat proudly announces the appointment of our new Chair and Vice-Chair…
Young professionals for agriculture can't stop, won't stop! In this edition,YPARD Nigeria just held…
SIANI is collaborating with the Rights and Resources Initiative (RRI) as a local partner – …
The Food and Agriculture Organization of the United Nations (FAO) in partnership with GFAR, the …
Determining the species from which gelatine is derived has in the past been very difficult as the…